Starting fresh for month of July. Happy Canada Day to all my fellow Canadians!!
June was a month of many failures and lessons for me. It gave me lots of insight on what I am ready for and what I am not ready for at this time. It also gave me insight on what I wanted long term. At this time, I just want to have a proper “relationship” with food. I just want to find a way of eating where I am completely satisfied and happy where I am not obsessed with food all the time. Extended fasting is not for me at this time BUT I hope to revisit extended fasting in the future.
I am continuing my journey of intermittent fasting where I am fasting for about 21-23 hours per day. I have found myself completely happy and satiated at 1200 calories. My GI and BMs are slowly getting better. BMs are no longer painful and arduous. I suspect my GI is loving the new changes in my diet: low calorie nutrient dense foods that are high in fibre. On top of the higher fibre intake, I am also continuing with my daily supplement of psyllium husk and probiotics. I still consume carbs but the focus is more healthy carbs like whole grains, buckwheat noodles, shirataki noodles, veggies and potatoes.
My goal is to lose the weight but restore gut/GI health and metabolism for this month. I am currently looking into colon cleanse to see if that will help me. I read some articles that indicated that colon cleanse will help with extended fasting.
Start Weight: 182 lbs
Goal Weight: 150 lbs
Total weight loss so far: 19.8 lbs
Height: 5’1
Current BMI: 30.6 (Obesity)
Current Body Fat: 40.4% (Goal: 21%)
July 1st Weight: 162.2 lbs
Off work today due to holiday. Going to use all this free time to prep meals as heading up north this evening. Will most likely continue to log in forum while up north. Was thinking of bringing my scale but measurement might not be accurate while on the boat. So might scratch that idea.