Terry's 30 day + water fast journal

Weight Entry:218.8 lb
Lost so far:63.2 lb
Still to go:18.8 lb

So this it. 218.8. I last was 218.8…I literally don’t know when. I am now in uncharted territory. I do know Jan 2020 in spite of eating keto (albeit the most boring eating lifestyle that time, as I ate basically the same thing every day)…I got to 230…and stuck & stuck to the point I gave in to my old carb addictions and regained the weight. All of a sudden, 218.8 doesn’t feel that far away from my target 200. At 200 I will have lost 103 lb from my highest point. But like a martial artist trained to mentally think about punching at a point past the block of wood vs at the block of wood, I’m targeting 190. First of all, its pretty much my ideal weight. 2nd…it gets my head space away from the notion that being so close to target weight will be such a fight to eke out the final pounds!
It has been an excellent 1.5 weeks since my lake trip really. Almost 10lb down. Next year, I would do that differently. Either lose 5lb before the lake trip by past knowing I’ll probably gain 3 to 5lb back inevitably. Or simply not compromise my eating values or process and eating smaller portions 2x a day than I did…or eat lunch only and my parents just have to deal with it. I. Not that I ate badly for the most part. The one special occasion meal planned became 2. But it doesn’t help when my mother serves a double portion of eggs & sausages and says “these are yours…I cooked them for you”…or upon seeing me for the first time in 11 months says “how much weight have you lost? its too much! you look sick!”. I get what she sees. I remember working with a consultant who dramatically dropped weight since I had last seen him & I found myself having this morbid fascination about it, my inner detective looking for signs of illness to explain it. Now, the difference is, there was this diminished man in front of me who was there to do a job, not talk about his weight. I felt better for him when we talked later over dinner about how he had gone gluten free, was on the treadmill every morning to explain his weight loss. (that being said, he did die of cancer a few years later so the thought lingers…was he knowingly sick trying to reverse the effects of cancer at the time? I could see that. He had such a passion for the life he had built. And not the type of person to easily give up on life). Lastly on this subject of weight & sickness…think of a cow. If you had the choice to pick where your steak dinner was coming from, would you choose to take it from the fleshy full cow in front of you? Or the emaciated, skinny, some might say whithered looking specimen in front of you?

Even I catch myself doing a double take in the mirror & noticing how “diminished” I look now. Smaller even in my face. How a favorite polo shirt that was comfortable but pretty filled out at 250ish lb now hangs loose on my frame. I am constantly reminded by my hands and arms…but especially the hands with a web of veins that you could draw blood from! At even 250lb, they are not visible.

So even this close to my ideal weight, will I fast? The easy answer is…yes. I know the weight loss will become more difficult requiring shakeups to the system to get there. But even more so, I want the benefit of autophagy, especially as much tightening of skin possible. Its one of the things I dread is loosing all this weight only to be confronted with hanging loose skin. I’m almost 59. And I have no reserve of needless wealth to allow me to spend the money I would need to for a tummy tuck. I have no partner at this point in my life to judge me. I’ve always been able to hide my extra poundage pretty well and given my financial situation, there is always a better place for me to spend thousands of dollars. But it is the most cruel part of achieving the goal of losing a ton of weight. Its a cruel joke that you can’t make up for past mistakes and its there in front of your eyes every day to remind you that you can never go back, completely.

Anyway moving on…today is a family celebration that I had initially planned to allow myself a minor cheat which I believe now I have decided not to indulge in. Having firmly broken 220, that glass of sweet wine with 9 carbs is simply not that appealing anymore. Instead, the brisket I cook today, will be my “treat”. My test brisket portion I cooked yesterday, while requiring some tweaks in how to cook it, turned out fabulously. (Aside from setting the tin foil on fire!). Tip. put the briskett on the cookie sheet instead of leaving in tin foil when broiling!

In any case, for a first effort, cooked in an unconventional way in the oven, I was thrilled with the result. Tender, moist and crunchy crust on the edge full of flavour. It really is an art to make a good brisket & I now understand why people make competition briskets…and show off their product proudly as they would a restored classic car. Brisket 2.0 will be the gift and treat to myself…and my family today.

Otherwise, before that cooking adventure today, I will take a long walk this morning as the sun rises, as has become my recent habit. a) Its insurance that I will get good exercise in no matter what the day may bring b) it gives me the mental & physical allowance to eat 2MAD vs OMAD if I want to c) it quite often ends up that I have a 2nd walk anyway that day. Bonus exercise as it were!

Finally…my dad gave me 3 pairs of exactly the same size 36 walking shorts when I was at the lake. I chuckled to myself as my Mom thought my son might wear them as he is a 36…but not a chance. He’s too much of a fashion statement to wear pants from Sears or Walmart as they would be. By the same token while I would love to wear size 36 (loose 40, tight 38 last I checked) in theory I should be able to wear them at 200lb. Not only would that be a huge sign of success in my weight loss journey its also a physical reminder of my father, who is almost 86, that will linger probably for the rest of my life. It was also bring a smile to my face everytime as they are 3 colors all exactly the same cut & brand. So much like my father…so unlike me who buying 3 pairs of shorts would seek to find 3 different styles. My dad managed a correctional center & it was the same clothes every day. dark blue blazer, grey pants, black shoes, blue shirt, navy blue tie. I’m sure it gave him great comfort not having to worry about how to be different each day. lol. It was funny when he & Mom gave these to me and Dad was tuttering over them, how they were different brands & styles. Nope, they are all the same brand, Dad. These ones have pleats, the others don’t. Nope Dad, they all have pleats. Oh, is that right? Just a funny moment & memory of how he can be hilarious when he’s wrong. Never confrontational that way. Its fun to gently prove him wrong…especially because he so rarely is. I imagine if at some point he is on his death bed and I have the fortune to be by his side, him saying…I don’t think I’m dying right now. Dad, the doctor has told you you are. No, it doesn’t feel like I’m dying. Dad you’re in pallative care because you are dying. Oh, is that right? I’m not too sure about that. I can just hear that conversation in my my head now.

Lastly, lastly…Happy Sunday…otherwise known to me anyway…the beginning of a new week! I have filled my food plan for the week, but plan to do another fast. Just not sure how soon, yet.

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Congratulations! You are on your way! I decided to set my goal under what I have ever achieved as an adult. And I will achieve it, for sure. You will, too. Lastly, thank you for the laugh, about your dear dad. That was fun to read.

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I really enjoy reading your journal. You’re an amazing writer! Keep at it! You’re doing great!!!

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Thank you so much. That is encouraging to me!

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Had the family celebration yesterday & I’ll give myself a B+. I did go on the scale when I got up but choose not to record the weight. I am up but I am calling it out as a false positive. 1st, My eating & drinking times were way off my schedule not finishing my last drink until 10pm. But weighed in at a typical early time. I woke up feeling full & with a headache. I know my body well enough to know the moment I woke up it was an insulin/sugar reaction & things won’t be normal. So the good and the bad of the bbq were:

I didn’t eat any bday cake. Not a taste. I didn’t eat the coleslaw/raisin/sunflower seed/ramen noodle slaw. I had my own bowl of slaw with my zero carb dressing. Butttt…my 2 ounces of zinfandel turned into 6…then there was a flute of champagne (which I would not have had if I realized it was a very sweet wine vs champagne I expected) and then late in the evening I had an 8oz glass of margarita. Again…sweeter drink than expected so I cut with carbonated water, but it still had an 8oz base.

I was tempted to write nothing today as it feels like a fail I need to shake off first, but hopefully as always shared experiences are helpful.

For the believers in CICO its once again proof its not as simple as the gurus pushing that philosophy online believe. I intentionally had a ton of activity yesterday and had at least a 1200 calorie deficit yet I gained weight. And “water weight” as an explanation is clearly too simple. I drank no more or less liquid than any other day so there’s that. The big difference from mu usual day. CARBS. Its always the carbs & the sugar that cause the problem in reaction with insulin.

In any case, yesterday is just a good reason in the end to offset with a fasting period. I’ll start with 3 days…and see how it goes from there! I finally have a good stretch of time before the next treat situation. 3 weeks to daughters birthday.

Finally, on a positive note…my first ever brisket…was a huge success and I will make it again! I took over a 4lb cooked weight brisket and it was demolished! I knew it was a hit when I saw even the women go back for 2nds (My daughter never eats seconds & her Mom generally doesn’t enjoy beef). A great feeling of accomplishment. If you don’t know brisket you may think it looks burnt…but thats actually a char or crackle or “bark” as its best known in the brisket cooking world…a combination of rub, a thin layer of fat & sonetimes bbq sauce as well that adds a ton of flavour to a slice of brisket. Its amazing. The only dissapointment is I have only 8 1/4 inch thick slices left from 7lb of brisket!

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As I suspected quick up/quick down on weight from celebration dinner gain. Had planned to start a fast post the party but I wasn’t prepared. I had a headache, my eating was off timing, my sleep was screwed. I just felt post too much sugar yucky. I will for sure fast by the end of the week, maybe sooner. Have some odds & ends in the fridge I hate to see go to waste & can’t freeze.

Everyday in the past week I’ve had something in my head that I mean to journal…and then I forget it when the times to write it here. Maybe it was my waist size? A tight 38…but still its 38. Goal is 36 by the end of my weight loss journey.

Tornadoes in the forecast again. Not so many years ago…a rarity. Now? The prairies had at least 3 of them Sunday night and now 2 days later again possible. More concerned where I am about dollar size hail. I covered my truck yesterday with blankets & a cover & it can stay that way for a few days. I’m in no rush to go anywhere I can’t walk!

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I watched Dr. Fung on YouTube where he stated dinner should be at 2pm, since coming off my 7 day fast I’ve been doing 20:4IF schedule eating between 11:30 and 2:30. It’s 4 hours after I wake up and eating earlier seems to be keeping my fasting weight off and still losing. I haven’t gained any of my fasting loss back infact when I started eating again I maintained my weight for two days. Maybe this would be helpful for you in your homestretch.

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Weight Entry:217.2 lb
Lost so far:64.8 lb
Still to go:17.2 lb

Don’t want to jinx things but weight loss is going very well right now. Still planning a 3 day minimum fast starting Saturday for autophagy benefits & to keep my body guessing.

Couldn’t do my keto blood test for nothing this morning. Just couldn’t get enough blood flow to draw a sample?

Yesterday morning had left over brisket for my OMAD. It’s true, it is better the next day! Hope to make another one soon, all for myself. I need to wait until I have some freezer space. They take up a lot of room!

Ate later than I usually do yesterday (relative, as late for me is like 5am!) Yet while not painful or hunger pangs, I felt extremely empty last night. I suspect it was my water intake. I didn’t feel very thirsty yesterday.

Pushing for 215…soon!!!

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Weight Entry:216.0 lb
Lost so far:66.0 lb
Still to go:16.0 lb

Another 1.2lb down. About 12lb lost since the lake visit and a speedbump that took me from 222.4 to 228ish…then last sunday another brief bump for a bday. I’ve excited to be solidly under 220 and these 4 lb have frankly been? easy. While I was planning to fast starting tomorrow, I think I’ll wait & see if I hit a stall point & need to shake things up. Its going so well I don’t want to mess progress up!

Otherwise, I’ve got puppy head today. my breeder for Basset Hounds sent pics of her first of 2 july litters! sadly, only 5 of 9 (4 males, 1 female) survived the birth. It has to be heartbreaking for the breeder and a reminder that business is not all…puppies & rainbows. While I would love to have a puppy by September, the plan was to get one from a litter in November. I suspect that may not even be possible now due to the passing of the 4. Just a guess though as I don’t actually know how many are in front of me. Its just as well I suppose. I better late (even if it means next yr) then early. I think it would be easier to raise a pup into summer or fall than into winter. We’ll see how it goes! Have a great weekend!

283 to 216. 5 months:

Pippa’s litter of 6 day old puppies:

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Well done! Your progress is very inspiring to me. And, I agree, I raised a puppy in Winter and in Summer, and can see how Summer puppies are easier to raise. I have a Golden Retriever/Flat-Coated Retriever mix, who was born in November, 2007; and a English Bulldog, who was born in May, 2010. Whenever the right puppy comes, it will bring joy, laughter and wonderful energy with it.

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Thank you! And your thoughts on the puppy are inspiring to me. This is not my first but every one has been a different breed that alone leading to a different experience. I’ve loved every one of them and the experience and companionship that I’ve been given

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Weight Entry:217.4 lb
Lost so far:64.6 lb
Still to go:17.4 lb

A bit of a weight gain then a stall. When I dropped to 216 I realized 2 days later the drop was probably from a one day bout of diarrhea. Then I stalled for 2 days & said wth…I’ll have a blizzard. Got away with it so the next day…another blizzard…then today…another. Leading to depression as I recognize the addiction & the thought process. Next thing is I’ll gain 1lb…and convince myself its just 1 lb & I’ll do better tomorrow. So its fasting time…and I mean a good solid fast to kick this addiction in the butt before it gets out of hand. Timer is set and the fast started 2 hours ago. Minimum 5 days. No excuses.

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@Tenax oh I feel for you.

Today we just cut up a huge pork loin for a lot of meals and I got all excited about cooking but it all had to go in the freezer as I’m on a reverse 5/2 and two day refeed isn’t enough atm to get to pork loin.

I would so love a cocktail some evenings too and looking like a very sober summer :crazy_face:.

Those last lbs can be such a challenge too!

But I remind myself I need to get rid of this trunk around my waist for good. And come Thanksgiving and Christmas time I’ll be so much happier with having taken the time now to address the issue.

I’m working on another 6 weeks of this new routine and hopefully it will get me to my next goal spot.

Keep plugging away!

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It helps to have someone else suffer along with me! Thank you! Lol

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Misery loves company :rofl:.

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Weight Entry:222.0 lb
Lost so far:60.0 lb
Still to go:22.0 lb

Not proud of myself. Spiralling out of control right now. Its like I’m outside of my body watching myself being stupid. Pissing me off. I just realized the “why”. First depression setting in from lack of response to all the resumes’ I have sent out (I know this feeling well from 2014 and going through the agony of that experience). That then backed up by my seeming inability to leave the damn scale alone…followed by a surrender to cravings because its like what the hell…I’m screwed anyway. So my weight in less than 1 week is back to where it was 3.5 weeks ago…in spite of all my long walks…and the injustice of all this REALLY PISSES ME OFF.

I’ve reset my fasting timer for 3 days (Sunday after golf with family a lunch invite & I just an not in the mood to say sorry I’m on a fast right now, like its some honorable quest)

Do I sound pissy right now? angry? irritated? damn straight I am. I hate that I have to be so…meticulous in this process & it feels, on guard all the time. I’m tired.

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Hey! Give that ego a good slap and tell him who’s in charge!

Sorry you’re having some bumps. But I don’t feel you are done yet. Sending a giant hug, followed by a kick in the keister to get back on the horse. And hopefully you grant the same to me if I find myself in a similar predicament. :wink:

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Sorry that you’re going through this little bump.

I know the feeling all so well.

You can do it!! Cheering you on :muscle:

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OH, thank you for sharing…THAT describes me, totally, and what a lesson. Maybe I won’t have to go through that after I am done with these 21 day fasts…But I still have an addictive personality, so will have to watch those, oh-so-clever and insideous mind games. I wish you a totally recovery from this experience and you are now getting back on track, which requires a lot of will, when one is getting depressed. I know it so well. Hang in there. Yasemin has a new phone cover and on the back is says, “Failure Forward”…we learn from our mistakes. And your sharing your mistakes, really helps others avoid those rocks in the way of healing.

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How are you doing today? Sending you thoughts of strength and self-love.

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